Eggplant & potato bake
Eggplant & potato bake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, eggplant & potato bake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Eggplant is a popular vegetable and a good source of antioxidants. Here, learn about its potential health benefits and some ideas about how to prepare it. Eggplants—also known as aubergine or brinjal—are warm-weather vegetables that are harvested in Eggplant tastes best when harvested young.

Eggplant & potato bake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Eggplant & potato bake is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook eggplant & potato bake using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Eggplant & potato bake:
  1. Prepare 1 large eggplant, sliced 1/4" thick
  2. Get 3 large potatos of choice, thinly sliced (I've used red)
  3. Prepare 1 medium bell pepper of choice, diced (I've used yellow)
  4. Prepare 1 small onion of choice, diced (I've used yellow)
  5. Get 1 pound ground meat of choice (I've used extra-lean turkey)
  6. Get 2 tablespoon extra virgin olive oil
  7. Prepare 2 tablespoon tomato paste (I've used Hunt's brand)
  8. Get 1 tablespoon concentrate beef broth (I've used Bovril brand)
  9. Make ready 2 tablespoon fresh basil, coarsly chopped
  10. Prepare to taste Fresh ground black pepper,
  11. Make ready Water
  12. Prepare 1 block feta cheese, crumbled

Digital leaders use Eggplant to deliver AI powered intelligent automation, streamline the customer experience and optimize business outcomes. egg +‎ plant, originally applied only to the white-colored variety. eggplant (countable and uncountable, plural eggplants) (Canada, US, Australia, New Zealand). (Canada, US, Australia, New Zealand) The plant Solanum melongena. Перевод слова eggplant, американское и британское произношение, транскрипция, словосочетания, примеры использования. Eggplants are fruits that like to pretend they're vegetables (and we'll play along and call them a vegetable for this Ingredient of the Week). They're thought to go all the way back to prehistory in India. Eggplant (Solanum melongena) is a member of the nightshade family, bearing edible fruit that range in color and size according to cultivar.

Steps to make Eggplant & potato bake:
  1. In a large sauce pan, heat up the oil at medium-high heat, add in the bell pepper and the onion and cook for a minute or two.
  2. Add in the meat and fully cook.
  3. Lower the heat, add fresh ground black pepper, fresh basil, tomato paste and concentrate beef broth and mix well. Add a little bit of water to make it saucier and put aside.
  4. In a oven proof glass dish, layer half of the potato slices at the bottom, top with half of the eggplant slices and cover with half of the meat mix. Repeat once.
  5. Top the dish with the crumbled feta cheese, cover and cook in a pre-heated oven at 375° for 45 minutes.
  6. Uncover and cook for another 15 mimutes.
  7. Serve with a green salad or veggies.
  8. Enjoy!

The fruit of the most popular European and American varieties are. eggplant [ˈeɡplɑ:nt]Существительное. eggplant / eggplants. Eggplant, Solanum melongena is Manganese and Copper rich vegetable support for Good for Diabetics and Controls high blood pressure and Cholesterol. Stop eating mushy eggplant and try our easy eggplant recipes. These options (from eggplant parmesan to eggplant pizza) show how to cook eggplant the right way. Browse All Eggplant Recipes. aubergine. berenjena. brinjal. garden egg. egg apple. patlican. melongene. melanzane.

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