Bacon mac and cheese
Bacon mac and cheese

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bacon mac and cheese. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon mac and cheese is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Bacon mac and cheese is something that I’ve loved my entire life.

For bacon mac and cheese, you first want to cut bacon into small squares and cook it in a pan. Some of the bacon fat gets mixed with flour, milk and water to make a sauce, and the pasta simmers in the sauce until tender. Add a generous amount of cheddar cheese, and stir in the crispy bacon.

To begin with this particular recipe, we must prepare a few ingredients. You can have bacon mac and cheese using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bacon mac and cheese:
  1. Take 1/2 box elbow pasta
  2. Prepare 1/4 c flour
  3. Get 1 pt milk
  4. Get 6 slices thick cut bacon
  5. Make ready to taste Salt and pepper
  6. Get 8 oz sharp cheddar
  7. Take 8 oz montery jack cheese

Mac and cheese may seem straightforward, but in an all-star mac, each component is carefully considered and intentionally chosen to build a creamy Then, to kick this mac and cheese up a notch, we add crumbled bacon to the breadcrumb crust and mixed directly into the pasta bake. This bacon three-cheese macaroni and cheese recipe with buttery sourdough croutons, crispy bacon, and garlicky onions cooked in a combo of butter, bacon Looking for something simpler? Try one of our amazing recipes below. Or if, you're feeling kinda crazy, check out some of crazier mac & cheese.

Instructions to make Bacon mac and cheese:
  1. Heat oven to 425 and cook bacon on cooking sheet for 15m.
  2. Cook pasta for 4 min. Drain but save 1/4c pasta water.
  3. Grate cheese and set aside.
  4. Put flour and milk in jar, close tight then shake until combined.
  5. Add flour and milk into pasta water on low and stir until mixed.
  6. Add small handfulls of cheese while stirring.
  7. After mixture is combined heat on medium low for five minutes, stir occansionally.
  8. Remove mixture from heat and add pasta then stir well.
  9. Pour into bake pan then cover with crumbled bacon. Cook for 20 minutes.
  10. Let cool before serving.

This creamy, cheesy, gourmet baked mac and cheese with bacon will outshine any mac and cheese you've tasted! It is "restaurant-quality" amazing, and it couldn't be simpler to make. This post may contain affiliate links. A childhood favorite kicked up with bacon and three kinds of cheeses. There will be no picky eaters (or leftovers!) when you serve this Bacon Mac and Cheese.

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