Garlic Fried Rice
Garlic Fried Rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, garlic fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Garlic Fried Rice is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Garlic Fried Rice is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have garlic fried rice using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Fried Rice:
  1. Take Cooked white rice for 2 pax
  2. Take Fried garlic chips
  3. Prepare Some finely chopped garlic cloves
  4. Get Finely chopped red carrots
  5. Prepare Chopped long beans
  6. Take Chopped spring onion
  7. Make ready 2 eggs
  8. Make ready Seasoning
  9. Make ready 1 tbsp butter
  10. Make ready 1 tsp black pepper
  11. Make ready 1 tsp stock powder
  12. Make ready 1/2 tsp salt
  13. Get 2 tbsp soy sauce
Steps to make Garlic Fried Rice:
  1. Heat up butter in wok and add 2 tbsp garlic oil. Stir fry chopped garlic and spinkle black pepper. Add in long beans and chopped red carrots.
  2. Add in white rice and toss around to separate the rice from crumble up together.
  3. Add in seasonings and continue to stir fry.
  4. Push the rice aside, add some oil in the wok and add in eggs. Let the eggs settle a bit and stir mixed with the rice. Let the eggs coat the rice and absorb it's aroma. Add in chopped spring onions. Stir and toss rice til light brown and serve. Garnish with garlic chips.

So that’s going to wrap it up with this exceptional food garlic fried rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!