Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, fried zucchini (vegan). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Zucchini (Vegan) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Fried Zucchini (Vegan) is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have fried zucchini (vegan) using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Zucchini (Vegan):
- Get 2 medium zucchini, thickly sliced
- Make ready White sesame seeds (optional)
- Make ready Olive oil
- Take Batter:
- Take 1 cup AP flour
- Make ready 3 tbsp chickpea flour
- Make ready 1 1/2 cups water
- Prepare 1 tsp salt
- Prepare Pinch black salt/kala namak (optional)
- Make ready (to taste) paprika and cumin
- Prepare (to taste) onion and garlic powder, chili flakes, dried oregano
Steps to make Fried Zucchini (Vegan):
- Combine all batter ingredients.
- Coat all zucchini slices generously in the thick batter. Sprinkle sesame seeds on each slice.
- Heat some olive oil in a pan. Fry battered zucchini on both sides until golden brown.
- Fry zucchini in batches then set aside on a plate covered with a paper towel to soak up excess oil. Serve immediately. Enjoy :)
So that’s going to wrap it up for this exceptional food fried zucchini (vegan) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
