Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, super easy bacon & brown sugar braised kimchi. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Super Easy Bacon & Brown Sugar Braised Kimchi is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Super Easy Bacon & Brown Sugar Braised Kimchi is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have super easy bacon & brown sugar braised kimchi using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Super Easy Bacon & Brown Sugar Braised Kimchi:
- Make ready 3 cups ripe kimchi without juice (you don't have to squeeze it or strain it or anything, though)
- Take 8-10 slices bacon cut into 1/2-inch pieces
- Take 2-3 Tablespoons brown sugar, depending on how sweet you like your food
Steps to make Super Easy Bacon & Brown Sugar Braised Kimchi:
- Throw everything into a small pot or saucepan.
- Bring to a boil, covered, over medium high heat. Let boil for about 1 minute and give everything a good stir to make sure all the ingredients are evenly distributed.
- Turn heat back down to just under medium low and simmer covered for another 20 to 30 minutes, depending on how cooked you like your cabbage.
- That's it! Enjoy. :)
So that is going to wrap it up for this special food super easy bacon & brown sugar braised kimchi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
