Bacon Cheddar Scones
Bacon Cheddar Scones

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bacon cheddar scones. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bacon Cheddar Scones is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Bacon Cheddar Scones is something that I have loved my whole life. They’re fine and they look fantastic.

We usually think of scones as sweet, not savory. But these rich, tender scones are packed with chunks of cheddar. These sunny bacon cheddar scones + a cold glass of orange juice. ?

To get started with this recipe, we must first prepare a few ingredients. You can cook bacon cheddar scones using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Cheddar Scones:
  1. Get 2 Kg Hard Flour
  2. Take 100 g Baking Powder
  3. Make ready 20 g Salt
  4. Prepare 340 g Sugar
  5. Get 510 g Butter
  6. Make ready 750 ml Bacon
  7. Make ready 250 ml Green Onion
  8. Take 1 L Cheddar
  9. Make ready 285 ml Eggs (6)
  10. Make ready 1.13 L Milk

These delicious savory scones have cheddar cheese, crumbled bacon, and scallions for a freshly baked brunch treat! Odds are you've had a scone before. But how about a savory scone? "Savory Cheddar Bacon Scones? Were they all out of the sweet rolls?" I also probably wouldn't spring for savory cheddar bacon scones at a bakery, but maybe things are changing.

Steps to make Bacon Cheddar Scones:
  1. Get ingredients together
  2. Sift together first 4 ingredients
  3. Work in butter (until butter chunks are peanut sized)
  4. Add bacon, green onions and cheddar then make well in the centre of the mixture
  5. Final dough should look like this.
  6. Add eggs and milk mix in quickly and lightly until moist
  7. Scoop using a 132g (green) scoop onto a cookie tray
  8. Bake at 325F for about 15 minutes
  9. Serve with butter

Brush the tops with cream and sprinkle with. These scones also freeze beautifully (fully-baked). These scones also freeze beautifully (fully-baked). I individually wrap in double-foil and then breakfast is ready for me when I don't have time to. Bacon cheddar scones are wonderful for breakfast, dinner or anytime.

So that’s going to wrap this up for this special food bacon cheddar scones recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!