Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, southern fried okra. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Southern fried okra is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Southern fried okra is something which I’ve loved my entire life. They’re fine and they look fantastic.
But nothing beats straight up fried okra. It is simple and delicious and you can't stop popping one piece. Try our Fried Okra recipe tonight for a classic Southern meal.
To get started with this particular recipe, we must first prepare a few components. You can cook southern fried okra using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Southern fried okra:
- Get 1 and ahalf cup sliced fresh or frozen or Okra Thawed
- Prepare Tablespoons butter milk
- Get 2 tablespoons all purpose flour
- Take 2 tablespoons cornmeal
- Prepare Quarter teaspoon salt
- Prepare Quarter teaspoon garlic herb seasoning blend
- Make ready 8 th teaspoon pepper
- Make ready Oil for deep fat fry
- Prepare Additional salt and pepper optional
In the South, fried okra is a standard side dish for most meals. Especially in the summer when the Have fried okra any time you want! The Best Easy Southern Fried Okra. A typical Southern fried okra recipe calls for cornmeal.
Instructions to make Southern fried okra:
- Pat the okra dry with paper towels. Place buttermilk in a shallow bowl. In another shallow bowl, Combined the Flour, cornmeal, salt, seasoning blend and pepper. Dip okra in buttermilk, then roll in cornmeal mixture.
- In and electric skillet or deep fat fryer, One in period of oil to 375°. Fry the okra, A few pieces at a time, for one and ahalf to 2 1/2 minutes on each side or until golden brown. Drain the fried okra on paper towels. Season with additional salt and pepper if desired.
I personally avoid cornmeal in this recipe. Fresh, fried okra is soo simple to fix and soo good! Put some okra pieces in milk mixture and then coat in cornmeal batter. Fried okra - a deep South favorite! Tender okra dredged in finely ground white cornmeal and fried to a crispy, golden Today I'm sharing with you a heritage recipe for an old favorite, Southern Fried Okra.
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