Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy chicken fajitas. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Chicken Fajitas is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Cheesy Chicken Fajitas is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheesy chicken fajitas using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chicken Fajitas:
- Get 1 1/2 packages perdue short cuts chicken (about 1 lb cooked, sliced chicken breast)
- Get 2/3 cup Spanish rice; i used knorr
- Prepare 1/3 cup mayonnaise
- Get 1/3 cup sour cream
- Take 2 tbsp cream of chicken soup
- Prepare 2 tbsp cheddar cheese soup
- Get 1 cup shredded cheddar cheese
- Make ready 4 tortillas
Steps to make Cheesy Chicken Fajitas:
- in skillet, stir fry chicken in a little olive oil for about 3 minutes. remove from heat and set aside
- in small bowl, combine mayo, sour cream and soups, mix well. when i only use a small amount of the canned soups for cooking, i put them in a small ziplock bag and store them in the freezer. then i just quickly defrost in a bowl of hot water next time i need them.
- add rice and chicken to mixture and stir to combine.
- warm tortillas and add chicken mix to each.
- sprinkle with cheddar and microwave about 25 seconds to melt, then fold envelope style and enjoy!
So that is going to wrap this up with this exceptional food cheesy chicken fajitas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!