Keto Apple cake
Keto Apple cake

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, keto apple cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto Apple cake is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Keto Apple cake is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have keto apple cake using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Keto Apple cake:
  1. Get 7 apples
  2. Get 3 cups almond flour
  3. Make ready 1 1/2 cups melted butter
  4. Make ready 1 1/2 cups sugar replacement
  5. Prepare 3 eggs
  6. Prepare 1 tsp salt
  7. Make ready 1 tsp baking soda
  8. Get 1 tsp ground cinnamon
  9. Get 1 tsp lemon extract
  10. Get 1 cup walnuts. Chopped
  11. Get 1 cup raisins
Steps to make Keto Apple cake:
  1. Preheat the oven to 350f. Grease a 9 inch pan
  2. Peel, core and quarter and slice apples into a bowl,, squeeze some lemon juice over prevent them to get brown. set aside
  3. With an electric mixer Beat the oil and sugar rep. Together. Until blended. Add eggs until the mixture is creamy, sift together the flour, salt, baking soda and cinnamon, fold the flour mix. Into the egg mix. With the lemon extract.
  4. Stir in the apples. Walnuts and the raisins, pour into the baking pan. Bake 1 hour 15.) check after 50 minutes)
  5. You can sprinkle some confectioners sugar top of the cake.

So that is going to wrap this up for this special food keto apple cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!