Eggplant and Bell Pepper Stir-Fry
Eggplant and Bell Pepper Stir-Fry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, eggplant and bell pepper stir-fry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggplant and Bell Pepper Stir-Fry is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Eggplant and Bell Pepper Stir-Fry is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook eggplant and bell pepper stir-fry using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant and Bell Pepper Stir-Fry:
  1. Prepare 3 eggplants
  2. Prepare 3 bell peppers
  3. Make ready 1 tsp vegetable oil
  4. Take 1 tsp sesame oil
  5. Make ready 2 tsp soy sauce
  6. Make ready 1 tsp sesame seeds
  7. Prepare 2 tsp grated ginger
Steps to make Eggplant and Bell Pepper Stir-Fry:
  1. Cut the eggplants and bell peppers into chunks.
  2. Microwave the eggplants for 1.5 minutes. Heat the vegetable oil in a frying pan and sauté the eggplant on medium high heat.
  3. Once the eggplant is browned, add the bell peppers and sauté for 1 more minute.
  4. Add the sesame oil, soy sauce and sesame seeds. Serve on individual plates and top with the grated ginger.

So that’s going to wrap it up for this exceptional food eggplant and bell pepper stir-fry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!