Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steak fajita nachos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Steak Fajita Nachos is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Steak Fajita Nachos is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook steak fajita nachos using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Steak Fajita Nachos:
- Make ready 2 lb carne asade meat
- Take 3/4 loaf white queso velveeta
- Get 2 bell peppers ( i use green)
- Prepare 1 onion
- Take 1 packages tortilla triangles
- Make ready 1 can mild rotel
Instructions to make Steak Fajita Nachos:
- preheat skillet on low, throw in a dash of butter
- Throw in the carne asada meat and cook it on medium low
- Slice the bell peppers in 2 thinner slices or thicker
- Chop the onions up in to slices
- Add the onion and bell pepper to the meat in the skillet and turn on low
- Well that cooks chop the Velveeta up into cubes adding a can of Rotel
- Put tortilla chips on a plate or in a bowl and add the meat
- Top with Velveeta queso and you're
So that is going to wrap it up for this exceptional food steak fajita nachos recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
