Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, very fast cinnamon apples. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Very Fast Cinnamon Apples is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Very Fast Cinnamon Apples is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have very fast cinnamon apples using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Very Fast Cinnamon Apples:
- Take 1 Granny Smith Apple, Organic, cubed
- Take Ground Saigon Cinnamon
- Prepare Organic Honey
- Prepare Water
- Get 2 tbsp, Walnuts or Pecans (Optional)
Steps to make Very Fast Cinnamon Apples:
- Cube apple and put in small 6" skillet.
- Pour honey over apple pieces. Stir apples with wooden spoon to ensure good coverage. Then, heavily sprinkle cinnamon over apples. Stir again.
- Pour just enough water over apple mixture to barely cover the bottom of the skillet.
- Saute on high until water begins to boil. Be sure to stir to prevent burning.
- Turn to low and let simmer for about 3-5 minutes letting the apples absorb the water.
- During the last minute, sprinkle nuts into skillet. This step is optional, but the nuts add a bit of crunch.
- Serve warm in a small bowl. Enjoy!
So that’s going to wrap it up for this special food very fast cinnamon apples recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
