Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, butternut squash pancakes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Butternut Squash Pancakes is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Butternut Squash Pancakes is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook butternut squash pancakes using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Pancakes:
- Make ready 2 cup roasted butternut squash puree
- Make ready 1/4 cup water
- Make ready 1 1/2 cup buttermilk pancake mix
- Make ready 1 tsp ground cinnamon
- Prepare 1 tsp vanilla extract
Instructions to make Butternut Squash Pancakes:
- puree squash with water until smooth
- in mixing bowl add pancake mix, cinnamon, and vanilla
- slowly add squash puree while mixing on low
- in skillet heat oil on medium heat
- using ice cream scoop, place batter in pan and smooth out into circle
- cook each side 6-7 minutes until golden brown
- serve with syrup, apple pie filling, or plain
So that’s going to wrap it up with this special food butternut squash pancakes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!