Fried rice
Fried rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, fried rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the.

Fried rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Fried rice is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried rice using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried rice:
  1. Take 8 cups rice
  2. Take 3 cup Veg oil for cook
  3. Get Curry powder
  4. Prepare 8 Maggie star
  5. Get Ginger 2large
  6. Make ready Red papper and tarugu yadda xai isheki
  7. Get Onion 2 1large
  8. Take 10 Carrot
  9. Make ready Pease full one hand
  10. Make ready 10 Cluve
  11. Take Section ONE INGREDIANT

Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover riceโ€”in fact, cooked, cold rice makes the best fried riceโ€”and transform boring leftovers. This Chinese fried rice has the flavor those other recipes are missing.

Instructions to make Fried rice:
  1. Zaki sami kwananki ki zuba kayan amfani ki wanke su ki ajiye gefe
  2. Sai ki yankasu ki jajjaga red papper da tarugu kiyi great din ginger ki daka maggie star.
  3. Ki zuba ruwa a tukunya ya tafasa idn ya tafasa saiki zuba shinkafar ki a ciki kiyi perboiling nata kamar haka ki tace a colender ki ajiyeta gefe.
  4. Sai ki dora tukunya a kan wuta ki zuba veg oil da dan dama ki zuba ginger ki dan soya sama sama.
  5. Sai ki zuba jajjagenki a ciki shima ba soyashi xakiyi ba ya dan dawu kadan sai ki zuba shinkafarki ki juyata ko ina yaji wannan jajjagen.ki kawo curry powder ki xuba shima ki juya sosai.
  6. Sai ki zuba maggie star carrot Pease onion and cluve ki hada ki juya ko ina ya samu. Sai ki rufe ki bata kamar minute 15 to daga nan fraidrice ta kammala๐Ÿ˜œ๐Ÿ˜œ๐Ÿ˜œ๐Ÿ˜œ๐Ÿ˜œ
  7. ๐Ÿ˜๐Ÿ˜‹๐Ÿ˜enjoy

I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon". Watch how to make Thai pineapple fried rice in this short recipe video! This homemade fried rice is as good as your favorite Thai restaurant's. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.

So that is going to wrap this up for this special food fried rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!