Roasted Zucchini
Roasted Zucchini

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, roasted zucchini. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Roasted Zucchini is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Roasted Zucchini is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have roasted zucchini using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Zucchini:
  1. Get 2 zucchini
  2. Prepare 3 cloves garlic
  3. Take 1/4 cup peanut oil (or other oil that can stand high heat)
  4. Get Salt
Instructions to make Roasted Zucchini:
  1. Cut the zucchini in half, length-wise. (Depending on the size of the zucchini and the pan you’re cooking in, you may have to trim a bit off the end.)
  2. Score the middle in a cross-cross pattern and sprinkle a generous amount of salt over the zucchini halves. The salt will draw out the water and help it soften up nicely when you cook it. Let it sit for at least 20 minutes.
  3. Then take a paper towel and lay it over the top of the zucchini halves, making sure to absorb the water that’s come to the surface.
  4. Preheat the oven to 375 degrees and pour the cooking oil into a large sautée pan and get it hot over a medium flame.
  5. Cook the garlic and zucchini in the pan for about 7 minutes, until it starts to brown.
  6. Once the zucchini is cooked and browned a bit, put the pan in the oven and bake, uncovered, for 20 minutes.
  7. Take out of the oven and transfer to a plate with paper towels on it. Absorb any excess oil and salt & pepper to taste. Then, serve and enjoy! 🙂

So that is going to wrap it up for this exceptional food roasted zucchini recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!