Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, oreo chocolate cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oreo chocolate cake is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Oreo chocolate cake is something that I have loved my whole life. They are fine and they look wonderful.
So you might remember that last year I mentioned that the hubs and I were going to South Africa, both to visit his family and for me to see the country. This Oreo Chocolate Cake is layers of moist, homemade chocolate cake filled with a creamy Oreo frosting and topped with more crushed Oreos and chocolate shavings. Chocolate Cake with OreosAs receitas lá de casa.
To get started with this recipe, we have to first prepare a few components. You can have oreo chocolate cake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oreo chocolate cake:
- Prepare 250 grams self raising flour
- Take 250 grams light brown soft sugar
- Take 50 grams cocoa
- Get 250 grams dark chocolate
- Get 250 grams butter
- Get 4 eggs
- Prepare 154 grams pack of oreo cookies
- Prepare 250 grams butter
- Get 300 grams to 400g sifted icing sugar
- Prepare 2 tsp vanilla extract
- Make ready 2 tablespoons milk
While I have a few different chocolate cake recipes. Six decadent layers of Oreo cake, Oreo buttercream, and a dark chocolate ganache. Perfect for the cookies and cream lover in your life! This Oreo Cake has two layers a rich, moist chocolate cake filled and covered in a light Oreo whipped cream frosting!
Steps to make Oreo chocolate cake:
- Preheat your oven to 160C/fan 140C/gas 3. Grease and line 2x20cm sandwich tins.
- Mix the flour, sugar and cocoa together. Melt the chocolate and butter and the 200ml water together over a low heat then beat this along with the eggs into the dry ingredients.
- Pour this into the tins and bake for approximately 40 minutes until well risen. If you insert a knife into the cake and it comes out clean then this is well done. Transfer to wire racks and allow to cool.
- While the cake is cooling make the butter cream. Beat the butter until creamy then add 300g icing sugar and vanilla. Mix this well and if the mixture is a bit dry apply a tablespoon of milk at a time. If this is too wet then apply more icing sugar.
- Blitz all but one of the cookies. Mix half into the butter cream and reserve the other half.
- Spread the butter icing between the two cakes. Also apply this over the top of the cake when they are sandwiched together. Sprinkle the remaining of the crumbs over the top of the cake. Then split the last cookie into four and add to the top.
It makes a great birthday cake. An Oreo cake is made by preparing the chocolate cake first. Once the cake cools down, it's filled and frosted entirely with Oreo frosting. Finally, it's topped with chocolate ganache and decorated with. The Oreo Cake recipe is layers of moist chocolate sponge cake, sandwiched with Oreo buttercream filling, decorated with whole Oreo biscuits.
So that is going to wrap it up for this exceptional food oreo chocolate cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
