Whipped Butternut Squash Gratin
Whipped Butternut Squash Gratin

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, whipped butternut squash gratin. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Whipped Butternut Squash Gratin is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Whipped Butternut Squash Gratin is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook whipped butternut squash gratin using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Whipped Butternut Squash Gratin:
  1. Get 1 medium butternut squash
  2. Prepare 1/2 cup sour cream
  3. Make ready 1/4 cup parmesan cheese
  4. Prepare 1 cup shredded mixed cheeses I used italian blend
  5. Get 1/2 tsp garlic powder
  6. Get 1/2 tsp black pepper
  7. Take 1 tsp lemon juice
  8. Get 2 tbsp butter
  9. Make ready 1 tsp hot sauce such as franks hot sauce
  10. Make ready 2 tbsp chopped chives
  11. Make ready 3 strips of bacon choppedinti large chopped pieces
Steps to make Whipped Butternut Squash Gratin:
  1. Preheat oven to 425. With a sharp knife stab a hole in squash to vent, roast on foil lined baking sheet about 45 to 60 minutes until soft.
  2. When cool enough to handle, peel, cut in half, remove seeds and place flesh in food processor.
  3. Add to squash half of the italian and parmesan cheese, the sour cream, butter, lemon, pepper, garlic powder and red hot, add salt if needed to taste. Puree in processor and put mixture in a well greased baking dish big enough to hold it all. Top with remaining cheese and chives and bacon.
  4. At this point you can refrigerate up to 2 days.This is a really good do ahead dish for the holidays, we have it every year.
  5. When you want to bake it, preheat the oven to 425.Have squash at room temperature and bake 25 to 40 minutes just until hot and puffed.

So that’s going to wrap this up for this exceptional food whipped butternut squash gratin recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!