Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, japchae with shirataki noodle. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Japchae with Shirataki Noodle is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Japchae with Shirataki Noodle is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have japchae with shirataki noodle using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Japchae with Shirataki Noodle:
- Prepare 1/2 Shirataki Noodle
- Make ready 50 gr Beef
- Make ready 1 bowl Spinach
- Prepare 1/2 stick Carrots
- Take 1/4 Onions
- Take 4 pcs Mushrooms
- Prepare Sesame seeds
- Take Salt, pepper, sesame oil, soy sauce, sweet soy sauce,
- Make ready 1/4 bowl Water
Instructions to make Japchae with Shirataki Noodle:
- Pan fried onions, add carrots
- Add beef, then mushrooms
- Add soy sauce and pepper
- Add spinach, then noodles, and a bit of water
- Add salt, pepper, soy sauce, sweet soy sauce
- Insert sesame seeds and sesame oil
So that’s going to wrap this up for this special food japchae with shirataki noodle recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
