Easy Veggie Fajitas
Easy Veggie Fajitas

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy veggie fajitas. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Veggie Fajitas is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Veggie Fajitas is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have easy veggie fajitas using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Veggie Fajitas:
  1. Prepare 4-8 flour tortillas
  2. Make ready Filling
  3. Get 1 yellow paprika, sliced
  4. Prepare 1 red paprika, sliced
  5. Get 300 g black or brown beans
  6. Take 3 regular or red onions, rings
  7. Get Marinade
  8. Make ready 2 tablesp olive oil
  9. Make ready 2 cloves garlic, finely chopped
  10. Take 2 teasp powdered cumin
  11. Make ready 2 teasp powdered coriander
  12. Get 2 teasp powdered smoked paprika
  13. Get 1 teasp chili powder
  14. Get to taste chili flakes
  15. Prepare juice of 1 lime
Steps to make Easy Veggie Fajitas:
  1. Chop ingredients for the filling, and add to a large bowl
  2. Chop garlic and add to a second bowl. mix with the other marinade ingredients
  3. Add marinade to the bowl of filling, and toss together until filling is coated
  4. Get a large wok, turn the heat/flames up to max, add the filling, and cook on very high heat for 5-10 minutes, or until paprika is lightly burnt
  5. Heat tortillas and serve them on plates, add filling directly from pan while still sizzling for show

So that’s going to wrap it up for this special food easy veggie fajitas recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!