Crispy Noodle Discs
Crispy Noodle Discs

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy noodle discs. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crispy Noodle Discs is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Crispy Noodle Discs is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crispy noodle discs using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Noodle Discs:
  1. Prepare 1 bowl boiled noodles
  2. Prepare 2 tsp refine flour
  3. Get 1 tsp rice flour
  4. Make ready 2 tsp tomato sauce
  5. Prepare 1 tsp chilli sauce
  6. Get 1 tsp soya sauce
  7. Make ready 1/2 tsp black pepper powder
  8. Prepare 1/2 tsp garam masala powder
  9. Take 1/2 tsp black salt
  10. Make ready As per taste salt
  11. Make ready Oil for frying
  12. Prepare Tomato sauce for garnishing
Steps to make Crispy Noodle Discs:
  1. In a bowl add all ingredients except oil and mix it well altogether.
  2. Heat a non-stick pan pour 2 tsp oil and spread it all over nicely.
  3. Now take 1 tbsp noodle mixture and slightly spread with the help of fingers like discs on pan, make all discs with the same process on medium flame.
  4. After 2 minutes flip all the noodle discs and add more 1 tsp oil and fry it from another side also until it becomes crispy.
  5. Garnish with tomato sauce and serve hot,Noodle Disc is ready.

So that’s going to wrap this up for this special food crispy noodle discs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!