Sauteed Chicken Breast
Sauteed Chicken Breast

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, sauteed chicken breast. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sauteed Chicken Breast is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Sauteed Chicken Breast is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook sauteed chicken breast using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Chicken Breast:
  1. Make ready 1 large chicken breast butterflied
  2. Make ready Kosher salt
  3. Prepare Course black pepper
  4. Prepare Olive oil
  5. Prepare Soy sauce
Steps to make Sauteed Chicken Breast:
  1. Add Olive oil to a cast iron skillet
  2. Season both sides of chicken breast with salt and pepper, let sit for about 5 min.
  3. When skillet is hot, lay chicken in turn chicken over then, shake soy on each side for added flavor chicken is done at 165, or when juices run clear.
  4. Add a side dish and, and enjoy

So that is going to wrap this up with this exceptional food sauteed chicken breast recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!