Crispy Fried Eggplant Aka Baigan by Nancy
Crispy Fried Eggplant Aka Baigan by Nancy

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crispy fried eggplant aka baigan by nancy. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Crispy Fried Eggplant Aka Baigan by Nancy is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Crispy Fried Eggplant Aka Baigan by Nancy is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have crispy fried eggplant aka baigan by nancy using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Fried Eggplant Aka Baigan by Nancy:
  1. Make ready 2 medium size eggplant cut in thin round shape
  2. Take salt
  3. Take 1 tbsp or to taste red chilli powder
  4. Get 1/3 tsp turmeric powder
  5. Prepare 1/2 tsp ground black pepper
  6. Prepare 2 tbsp cornstarch or rice flour
  7. Make ready 1 oil for frying
Steps to make Crispy Fried Eggplant Aka Baigan by Nancy:
  1. Sprinkle all spices on eggplant and mix well stay for 5 to 10 minutes. Then fry on pan at low heat flip sides and fry till it get crispy golden.

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