Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, stuffed chicken breasts. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Chicken Breasts is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Stuffed Chicken Breasts is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook stuffed chicken breasts using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Chicken Breasts:
- Prepare 1 kg Boneless chicken breasts flattened
- Make ready 1 cup Spinach leaves packed chopped
- Prepare 4 tbsp Sun dried tomatoes heaped chopped
- Get 5 tbsp Cream cheese heaped
- Make ready 2 1/2 tbsp Ricotta cheese
- Make ready 3 tbsp Chives finely chopped
- Take 1 1/2 tsp Minced garlic
- Prepare 2 1/2 tsp Crushed red chilli flakes
- Make ready 1cup Mozzarella cheese grated
- Get to taste Course sea salt & pepper
- Take 4-6 tbsp Oil
Steps to make Stuffed Chicken Breasts:
- Season the chicken breasts with sea salt and pepper powder. - Mix together all the ingredients except chicken and oil. - Divide the mixture equally into the number of chicken breasts. - Place one portion of the stuffing on one flattened chicken breast piece. - Gently but tightly roll the chicken breasts and fasten with toothpicks. Make sure the breasts are sealed on all sides.
- Stuff and roll each chicken breasts in the same manner. - In a skillet heat oil. Gently place the chicken rolls. Sear on high heat until slightly browned all around. - Preheat oven to 180°C. - Place the chicken rolls in an oven proof dish and bake for 15 minutes or until chicken is done. - Remove the rolls to a chopping board and let rest for 5 minutes. - Gently slice the chicken rolls and serve.
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