Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chicago-style deep-dish pepperoni pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicago-style Deep-Dish Pepperoni Pizza is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Chicago-style Deep-Dish Pepperoni Pizza is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicago-style deep-dish pepperoni pizza using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicago-style Deep-Dish Pepperoni Pizza:
- Make ready 2 c almond meal /flour
- Take 1/2 tsp sea salt
- Prepare 1 tsp dried basil
- Make ready 2 tsp dried oregano
- Prepare 1 c shredded mozzarella cheese
- Make ready 2 eggs
- Get 1/2 c EVOO
- Prepare 1/4 c water
- Prepare 1 small onion, chopped finely
- Take 1 small bell pepper, chopped
- Get 14 oz pizza sauce
- Prepare 4 oz sliced pepperoni
Steps to make Chicago-style Deep-Dish Pepperoni Pizza:
- Preheat oven to 375°F.
- In med. bowl, combine almond meal/flour, salt, basil, oregano and 1/2 c cheese.
- In small bowl, whisk eggs, 2 T oil and water. Add to almond meal/flour mixture and mix well.
- Coat a 9"pie plate with 2 T oil. Evenly spread dough in pan and up the sides at least 1". Bake for 20 min.
- In a skillet, heat 2 T oil and cook onion and peppers until softened.
- Remove crust from oven and top with sauce, onion/pepper mix, pepperoni and 1/2 c cheese. Drizzle 1/4 c oil on top and bake 10 min. or until cheese melts.
So that’s going to wrap it up for this exceptional food chicago-style deep-dish pepperoni pizza recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!