Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple eggplant cooking. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Simple Eggplant Cooking is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Simple Eggplant Cooking is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have simple eggplant cooking using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple Eggplant Cooking:
- Take 2-3 eggplants (remove the stem, cut into 1 cm round slices)
- Get 1 Japanese leek (roughly chopped)
- Get 2-3 Tbsp sesame oil for stir frying
- Make ready Sauce: (Mix in advance)
- Get *1 Tbsp sugar
- Get *2 Tbsp vinegar
- Take *1 Tbsp sake
- Prepare *1 Tbsp mirin
- Prepare *1 Tbsp soy sauce (if you have mentuyu, it's also good)
- Make ready *1 tsp grated ginger
- Get toasted white sesame seeds, for topping
Steps to make Simple Eggplant Cooking:
- Heat the oil in a pan over medium heat, stir-fry the eggplants until browned.
- Pour the sauce over them. Saute on the both sides until the liquid is almost gone.
- Turn off the heat, add Japanese leek and stir once. Top with sesame.
So that is going to wrap it up for this special food simple eggplant cooking recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
