Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, zucchini ricotta pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Zucchini Ricotta Pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Zucchini Ricotta Pasta is something which I’ve loved my entire life. They are fine and they look fantastic.
Fresh ricotta is the base for a silky and comforting cheese sauce, and zucchini brings texture, color and flavor that complement the pasta. Finish the dish with basil and lemon juice at the end of cooking. Notes on Pasta with Zucchini and Ricotta.
To get started with this recipe, we must prepare a few components. You can have zucchini ricotta pasta using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Zucchini Ricotta Pasta:
- Make ready 1 Cup Pasta
- Make ready 1/2 Zucchini
- Prepare 1/3 Cup Ricotta
- Take 1 Clove Garlic
- Take Olive Oil
- Get Salt and Pepper
- Get Parmesan Cheese
It's starting to smell like Fall around here. The days are slowly but surely getting shorter, the sun sets sooner and the evenings are now just pure perfection. While pasta cooks, warm a serving bowl and put ricotta in it, along with about half the basil. Toss with pasta, zucchini, remaining basil and Parmesan, if you are using it, then taste and adjust.
Steps to make Zucchini Ricotta Pasta:
- Start by boiling zucchini and adding a dash of salt.
- Allow to cool and cut into pieces.
- Boil Pasta.
- Add olive oil to a different pan.
- Add garlic.
- Add zucchini and flip over so both sides get a nice color.
- Drain Pasta.
- I found it easiest to add Ricotta to both the Pasta and zucchini in one bowl.
- Sprinkle with Parmesan cheese.
- I added some grilled chicken on top bc I am constantly told that no meal is a meal without some meat and since this dish isn't for me gotta cater to the one eating right! :)
Ricotta makes this pasta rich and delicious. Zucchini Pasta with Ricotta. this link is to an external site that may or may not meet accessibility guidelines. The zoodles with ricotta were good just not very exciting. Added zucchini and broccoli to the chicken and tomatoes and served it over Trader Joe s lemon pappardelle pasta. zucchini, ricotta + rosemary pasta. Sometimes I feel like I'm on a game show entitled: Take These Random Ingredients And Try To Make A Meal.
So that’s going to wrap it up with this special food zucchini ricotta pasta recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
