Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, healthy mango muffin. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Healthy Mango Muffin is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Healthy Mango Muffin is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook healthy mango muffin using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Healthy Mango Muffin:
- Make ready 1 cup all-purpose flour
- Take 1 cup quick cooking oatmeal
- Make ready 1 tsp baking powder
- Take 1/4 tsp baking soda
- Prepare 1/4 tsp salt
- Make ready dash powdered coffee
- Prepare 1 tsp chia seeds
- Take 3 tsp golden flaxseed meal
- Take 1 eggs
- Get 1/2 cup evaporated milk
- Get 1/4 cup canola oil
- Make ready 1 tsp vanilla extract
- Make ready 1 cup diced mangoes
Instructions to make Healthy Mango Muffin:
- Preheat oven at 180C. In a bowl, lightly beat the egg, then add the brown sugar, canola oil, milk and the vanilla extract.
- In a separate bowl, combine the flour, the oats, flaxseed meal, chia seeds, baking powder, baking soda, salt and powdered coffee. Mix well.
- Add the wet ingredients into the dry ingredients and mix until softened. Fold in the diced mangoes. Scoop evenly into the greased muffin tray and bake for 15 minutes or until it passes the toothpick test.
So that is going to wrap this up for this special food healthy mango muffin recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
