Savory Chicken Breasts
Savory Chicken Breasts

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, savory chicken breasts. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Savory Chicken Breasts is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Savory Chicken Breasts is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook savory chicken breasts using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Savory Chicken Breasts:
  1. Prepare 4 skinless, boneless chicken breast halves
  2. Get to taste ground black pepper
  3. Take 4 slices Swiss cheese
  4. Get 1 (10.75 ounce) can condensed cream of chicken soup
  5. Prepare 1/4 cup milk
  6. Make ready 1 cup dry bread crumbs
  7. Make ready 3 tbsp butter, melted
Steps to make Savory Chicken Breasts:
  1. Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.

So that’s going to wrap this up with this special food savory chicken breasts recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!