Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, honey pecan chicken breast. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Honey pecan chicken breast is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Honey pecan chicken breast is something which I have loved my entire life.
Subscribe & check out my other videos! www.youtube.com/cookingandcrafting We will be switching up to one vid a day to every other day, I think after this. These Honey Pecan Chicken Breasts are sweet, savory and buttery. They will instantly become one of your favorite chicken dishes.
To begin with this recipe, we have to first prepare a few components. You can cook honey pecan chicken breast using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Honey pecan chicken breast:
- Prepare 2 boneless skinless chicken breast halves 6 oz each
- Make ready 1/4 teaspoon salt
- Get 1/4 teaspoon garlic powder
- Make ready 1/8 teaspoon pepper
- Prepare 1/8-1/4 teaspoons cayenne pepper
- Take 1 tablespoon butter
- Take 3 tablespoons honey
- Prepare 2 tablespoons finely chopped pecans
View top rated Honey pecan chicken breasts recipes with ratings and reviews. This Honey Garlic Pecan Chicken is a perfect example. A thin chicken breast is seasoned and lightly dusted with flour, seared in olive oil, and then the sauce comes together by toasting some pecans and adding some butter, fresh garlic, and honey. So when I had a few girlfriends over recently I tried to.
Steps to make Honey pecan chicken breast:
- Pound chicken with a meat mallet to 1/2 inch thickness sprinkle with seasoning
- In a large nonstick skillet heat butter over medium heat brown chicken on both sides cook covered until chicken is no longer pink about 1 to 8 minutes turning once. Drizzle with honey and sprinkle with pecans cook covered until chicken is glazed 2 to 3 minutes
Pecans - Finely chopped pecans are mixed together with the pretzels to create the delicious crust. Honey - Drizzled on just at the end and gives a subtle sweetness to this recipe. Serve the pecan crusted tenders with the honey mustard sauce on the side. The recipe makes a fair amount but you'll be glad to have extra; they go quickly and leftovers are delicious the next day Chicken tenders are made from chicken tenderloins, which is the most tender part of the breast. This chicken is nice and crunchy with just a tiny little bite from the cayenne.
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