Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chinese beef noodle. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chinese Beef Noodle is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chinese Beef Noodle is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook chinese beef noodle using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Beef Noodle:
- Get 250 gram hokkien noodles of egg noodle (boil it first
- Prepare 3 cloves minced garlic
- Take 1 minced red onion (f you don't like red onion, you can skip it)
- Get 100 gram minced beef
- Take 2 leek, cut into 1 cm
- Take salt soy sauce
- Make ready sweet soy sauce
- Take salt
- Make ready white pepper (you can skip this)
- Make ready 1 tablespoon margarine
Steps to make Chinese Beef Noodle:
- Heat the pan with 1 tablespoon of margarine
- Add minced garlic and minced red onion. stir it for 20-30 seconds
- Add minced beef, wait until the color is brown
- Add sweet soy sauce and salt soy sauce, stir it
- Add leak
- Add salt and white pepper
- Put rhe noodles on the plate. Put the beef on top, stir and serve.
So that’s going to wrap this up for this exceptional food chinese beef noodle recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
