Eggplant Parmesan
Eggplant Parmesan

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, eggplant parmesan. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Eggplant Parmesan is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Eggplant Parmesan is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook eggplant parmesan using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Parmesan:
  1. Take 2 Eggplant
  2. Prepare 4 eggs
  3. Make ready 1 breadcrumbs
  4. Take 3 jars of spaghetti sauce
  5. Make ready 2 garlic cloves
  6. Take 1 bag of shredded parmesan cheese
  7. Take 1 bag of mozzarella cheese
Instructions to make Eggplant Parmesan:
  1. Set egg and breadcrumbs into 2 seperate bowls
  2. Peel and slice eggplant
  3. Line bottom of baking pan with spaghetti sauce
  4. Dip eggplant slices into egg then breadcrumbs
  5. Place in pan and cover with cheese combined. Add more sauce to top.
  6. Continue till tray is full and layered like lasagna.
  7. Bake at 350 for 35-40 minutes. And Enjoy!

So that’s going to wrap this up for this exceptional food eggplant parmesan recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!