Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried eggplant. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Eggplant is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fried Eggplant is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried eggplant using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Eggplant:
- Prepare 2 large Eggplants
- Prepare 1 cup Louisiana Fish Fry
- Prepare 2 large Egg
- Make ready 1/4 cup Milk
- Take 1 Vegetable Oil
Steps to make Fried Eggplant:
- Wash and slice your eggplants and set aside. Heat cooking oil to approximately 370°F.
- Whisk eggs and milk together in a shallow dish. Place fish fry in a separate shallow container.
- Dip eggplant slices in the egg/milk mixture then into fish fry to coat. Place coated eggplant in the hot cooking oil until golden brown. Drain on paper towels to absorb excess oil. Enjoy!
So that is going to wrap this up with this exceptional food fried eggplant recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
