Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, old fashioned apple cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Old fashioned apple cake is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Old fashioned apple cake is something that I’ve loved my whole life. They are nice and they look fantastic.
Old Fashioned Apple Cake. this link is to an external site that may or may not meet accessibility guidelines. This old-fashioned apple cake is made w/ fresh apples, crunchy walnuts, & cream cheese frosting! It's a tried & true family recipe that you're sure to love!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook old fashioned apple cake using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Old fashioned apple cake:
- Get For the cake:
- Get 280 g (2 1/3 cup) plain flour
- Get 200 g (1 cup) caster sugar
- Take 2 tsp bicarbonate of soda
- Prepare 3/4 tsp fine salt
- Take 1 1/2 tsp ground cinnamon
- Take 1/2 tsp ground ginger
- Take 1/4 tsp ground or grated nutmeg
- Get 2 large eggs
- Take 115 g (1 stick) butter, softened
- Take 400 g (1 pound) cooking Bramley apples, peeled, cored and diced
- Prepare 100 g (1/2 cup) sultanas or raisins
- Get For the frosting:
- Get 50 g (3 1/2 tbsp.) butter
- Take 70 g (5 tbsp.) brown sugar
- Prepare 1/4 tsp fine salt
- Get 30 ml (3 tbsp.) milk
- Get 1 tsp vanilla extract
Especially at this time of year, this apple upside down cake is one of those recipes that you make when "there's nothing in the house". Cake: Cream butter and sugar, then add egg and beat. Add rest of dry ingredients and beat til mixed. Pour into greased and floured large round, deep cake pan. *Use greased and lightly floured parchment paper. on the bottom for easier removal.
Instructions to make Old fashioned apple cake:
- Butter and flour or line with parchment a round 23cm (10in) springform cake tin.
- Place the diced apples and raisins in a large bowl and pour over the brown sugar. Let them sit for 30 minutes until they release some juice.
- Beat the other ingredients thoroughly together until smooth in another bowl.
- When the half an hour’s passed, add the cake mix to the apples and mix until combined.
- Transfer the batter to the tin and smooth the surface with a spatula.
- Bake for 50-55 minutes until a skewer inserted in the middle of the cake comes out clean.
- Remove from the oven and cool in the tin.
- To make the frosting, melt the sugar and butter in a small pan until dissolved. Add the salt, pour in the milk and the vanilla extract and bring to the boil. Take it off the heat and beat the icing sugar into the mix until smooth.
- Spread on the cooled cake and let it set before removing the cake from the tin.
Loaded with fresh apples, iced with boiled caramel topping, and studded with crunchy pecans, Old-Fashioned Apple Cake is one stunningly delicious apple dessert. But hey, if it happens to grace your breakfast plate too, rest assured we won't judge. CLICK HERE TO PIN THIS FOR LATER. A good, old-fashioned glazed apple cake! It's made with a TON of fresh apples, butter, cinnamon, brown sugar, buttermilk… *singing This glazed apple cake is as old-fashioned as it gets.
So that is going to wrap it up with this exceptional food old fashioned apple cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!