Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, quick spinach and zucchini pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Quick Spinach and Zucchini Pasta is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Quick Spinach and Zucchini Pasta is something which I’ve loved my entire life. They’re nice and they look fantastic.
Bring to a boil over high heat (leave spinach until the end). Boil mixture, stirring and turning pasta frequently with tongs, until pasta is al dente and. Featuring Low-Carb Zucchini "Ravioli", Green Mac 'n' Cheese, Zucchini Meatballs and Spinach Artichoke Ravioli Bake.
To get started with this recipe, we must prepare a few ingredients. You can have quick spinach and zucchini pasta using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick Spinach and Zucchini Pasta:
- Make ready 3 cups spinach
- Make ready 2 zucchinis
- Take 1/4 tsp sea salt
- Prepare 1/4 tsp pepper
- Make ready 1 1/2 Tbsp Italian seasonings
- Get 1/8 cup extra virgin olive oil
- Take 1 cup Parmesan cheese
- Get 3-4 cups Penne pasta or any type you'd like
Add in some diced herb baked chicken and you've got yourself a Zucchini Noodles with Chicken Recipe Video. While it's easy to make this recipe, it always helps to watch a quick tutorial video. Reviews for: Photos of Creamy Zucchini and Spinach Rigatoni. Jump to the Zucchini Noodles Pasta Recipe or watch our quick recipe video showing you how we make it.
Steps to make Quick Spinach and Zucchini Pasta:
- Cook pasta in water for about 15 mins remember to season water with salt
- Dice zucchinis up in a sauté pan add olive oil and zucchinis and salt sauté for about 8 to 10 minutes then add the spinach sauté for about 5-6 minutes at this time add 1/2 Tbsp of the Italian seasoning
- Then drain pasta when done cooking add to the pan with the ingredients and the last of the Italian seasoning and pepper sauté for 2-3 minutes making sure everything is mixed well then plate and garnish with the Parmesan cheese
This pasta recipe is all about fresh ingredients. The zucchini should be firm and the tomatoes sweet. If you have a hard time finding good, flavorful tomatoes, it is better to use canned. The zucchini just keeps coming and like many of you, I'm still trying to create delicious and inspired ways to use it up. By giving spinach a supporting role I was able to create a vibrant cilantro-flecked zucchini soup in an eye-popping shade of green with a nicely boosted nutritional profile.
So that’s going to wrap this up for this special food quick spinach and zucchini pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
