Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, simple noodle. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
With Dahong Ni, Ni Yan, Shenyang Xiao, Honglei Sun. Master Chef John Zhang shows you simple stir fry noodles recipe that are awesome with step by step instruction. A very simple recipe for sesame noodles that you can eat on its own or paired with delicious fresh herbs and peppers, roasted beef tenderloin, or chopped shrimp.
Simple noodle is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Simple noodle is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have simple noodle using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple noodle:
- Prepare Indomie 1 medium
- Prepare Scotch bonnet 3medium
- Get Onion 1 small
- Get 1 Maggi
- Prepare Butter 1 tspn
Well, I'd like to thank Paul for modelling. These pan-fried noodles are as easy as it gets, with just Hong Kong fried noodles, sesame oil, chili oil Simple, Spicy Pan-Fried Noodles. It's tossed with a yummy simple sesame sauce made entirely with pantry ingredients. For these noodles, you start out by taking a bit of red pepper and letting the heat infuse into toasted sesame oil.
Instructions to make Simple noodle:
- Add ur butter in a pot and place on fire
- Add water and seasonig
- Allow it to boil
- Add ur noodle with blended onion and scotch bonnet
- Close the pot and allow it to cook for 10 mins
- Serve
Variations/additions: this recipe is super simple so feel free to add and swap ingredients to make it. Simple Egg Noodles Recipe, Easy Vegetables Hakka Noodles, Egg Veg Stir Fry Noodles, Street Food, Nian's Cooking Diary.
So that is going to wrap it up with this exceptional food simple noodle recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!