Nanny`s pecan pie
Nanny`s pecan pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, nanny`s pecan pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Nanny's Candy Company located in Carencro Louisiana produces Pecan Pralines, Peanut Brittle, Creole Style Popcorn Balls, Chewy Bites, Chewies and a variety of Gourmet Flavored Pecans. We are a family owned business born and raised in Louisiana. This pecan pie ice cream tastes just like pie but in ice cream form!

Nannys pecan pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Nannys pecan pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have nanny`s pecan pie using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Nanny`s pecan pie:
  1. Make ready 1/2 cup dark karo syrup
  2. Prepare 1/2 cup light karo syrup
  3. Prepare 1/2 cup sugar
  4. Get 1 1/2 cup chopped pecans
  5. Make ready 1 tsp vanilla
  6. Get 1 tsp maple flavoring
  7. Get 1/2 stick melted butter
  8. Get 3 large eggs room temperature & beating
  9. Take 1/2 tsp salt
  10. Make ready pinch corn meal (pretty big pinch)
  11. Make ready 2 pie crust

Pecan pie is a pie made primarily of corn syrup or molasses and pecan nuts. It is popularly served at holiday meals and is also considered a specialty of Southern U. Most pecan pie recipes include salt and vanilla as flavorings. Chocolate are other popular additions to the recipe.

Instructions to make Nanny`s pecan pie:
  1. Preheat oven to 350
  2. To eggs add vanilla and maple beat. Sit to the side.
  3. In a large 4 cup measuring cup or bowl put your syrup, sugar,pecans, salt, corn meal and butter. Mix well
  4. Add the egg mixture and mix. Side aside.
  5. Place Reynolds wrap around the top of the crust so it won't burn.
  6. Stir pie filling again and divide half into each crust.
  7. Place in oven. Cook for about 40 minutes.
  8. It needs to sit and cool for at least 3 hours. Can be frozen for later..Make sure you take the wrap off before serving.

Pecan pie is easier than you think. The Pioneer Woman shows you how with this delicious and simple pecan pie recipe. Every item on this page was chosen by The Pioneer Woman team. The site may earn a commission on some products. This is a Pecan Pie recipe worthy of making for any and every occasion.

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