Parmesean Zucchini
Parmesean Zucchini

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, parmesean zucchini. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Parmesean Zucchini is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Parmesean Zucchini is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook parmesean zucchini using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Parmesean Zucchini:
  1. Take 1 zucchini; thin half moons
  2. Prepare 1/4 cup parmesan cheese; grated
  3. Prepare 2 tsp Italian seasoning
  4. Make ready 1 tsp garlic powder
  5. Get 3/4 tsp onion powder
  6. Make ready 1 pinch kosher salt & black pepper
  7. Prepare as needed vegetable oil
Instructions to make Parmesean Zucchini:
  1. Toss zucchini with enough oil to coat. Season. Bake at 350 ° for approximately 20 minutes or until zucchini is caramelized and tender. Top with parmesean during last 5 minutes of cooking.
  2. Variations; Shredded coconut, basil, parsely, onions, shallots, lemon, applewood seasoning, dried ranch seasoning, bacon, oregano, marjoram, thyme, rosemary, bell pepper, yellow squash, asiago,

So that is going to wrap it up with this exceptional food parmesean zucchini recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!