Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegetable noodle soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Vegetable noodle soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Vegetable noodle soup is something that I’ve loved my whole life.
This vegetable noodle soup is as simple, direct, and delicious as it gets. Served extra hot and plump with pasta noodles, it's the kind of soup that comforts minds and bolsters spirits. Nothing fancy, nothing new, just a beautifully basic vegetable soup that can accommodate We've listed plenty of possibilities below, but the variations are infinite.
To get started with this recipe, we have to prepare a few components. You can have vegetable noodle soup using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetable noodle soup:
- Make ready 1 cup Peas
- Get 2 Carrots
- Take 1/2 cup Beans chopped
- Prepare 1 Capsicum
- Take 1 Tomato
- Make ready 1 tsp Ginger garlic paste
- Make ready few Cauliflower florets
- Get 1 bowl Spaghetti
- Take as required Butter
- Get 1 Lemon
- Make ready As per taste Chilli sauce
- Prepare as per taste Salt and pepper
Take the Vegetable Noodle Soup out in a bowl. Your hot and fresh Vegetable Noodle Soup is now ready to serve. Chicken Noodle Vegetable Soup is healthy homemade chicken soup with carrot, cabbage, celery This chicken noodle vegetable soup is easy, budget-friendly and my boys couldn't get enough of it. Chinese style vegetable noodle soup (素汤面) is a popular home cooking warm noodle soup for winter mornings.
Instructions to make Vegetable noodle soup:
- Add a little butter in pan and saute ginger garlic paste.
- Add the Cover and cook for 3-4 mins or until a little soft.
- Add in the tomatoes and cover and cook for next 5 mins.
- Add salt, pepper, chilli sauce and mix well.
- Add water and spaghetti and cover and cook.
- Simmer for 5-6 minutes until spaghetti is cooked.
- The soup turns a little thick because of the spaghetti starch.
- Add lemon juice and serve hot.
Although, meat noodle soups are fantastic and extremely popular in China. Noodles give this lighter soup more heartiness. For variations with vegetables, herbs and spices Noodle types: Brown rice Pad Thai noodles are my favorite in this soup (favorite brand is Lotus. Cozy up with this Chickpea Vegetable Noodle Soup. It's filled with vegetables, chickpeas, and noodles and seasoned with Italian herbs for a delicious fall meal.
So that is going to wrap this up for this exceptional food vegetable noodle soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
