Mexican Shredded Pork
Mexican Shredded Pork

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mexican shredded pork. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spicy Mexican Shredded Pork TostadasEat Cake For Dinner. Mexican Shredded Pork Polenta BowlsPerpetually Hungry. heavy cream, unsalted butter, pork shoulder, creme fraiche, red onion and. You will LOVE this video though, she asks ME to make this for HER!

Mexican Shredded Pork is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mexican Shredded Pork is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mexican shredded pork using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mexican Shredded Pork:
  1. Make ready 2 lb pork tenderloin
  2. Prepare 1 tsp salt
  3. Get 1/2 tsp pepper
  4. Take 2 tsp cumin
  5. Make ready 1 tsp oregano
  6. Take 1/2 tsp chilli powder
  7. Prepare 1/2 tsp onion powder
  8. Get 1/2 tsp garlic powder
  9. Take 1 tbsp lemon juice
  10. Take 3 tbsp salsa verde
  11. Prepare 1/3 cup water

It's an easy to prepare, hearty, and filling comfort food dinner. I thought January was supposed to be a slow month. We wanted our pork tostadas recipe to have the crisp texture and smoky tomato flavor characteristic of traditional Mexican shredded pork. To get smoky, fork-tender pork on the stovetop, we simmered.

Steps to make Mexican Shredded Pork:
  1. Mix together try spice ingredients. Rub pork tenderloin with dry spice mix.
  2. Place pork in crockpot.
  3. Add water, salsa verde, and lemon juice to the crockpot.
  4. Cook on low for 6-8 hours.
  5. Use two forks to shred the pork, keeping the juices in the crockpot.
  6. Return pork to the crock pot and mix in with juices. Cook on low for 30 minutes.
  7. Serve on tostadas with salsa verde, cilantro, and queso fresco.

Keywords: Mexican Shredded Beef, Shredded Beef recipe, Slow Cooker Mexican Beef. I love hearing how you went with my recipes! Tag me on Instagram at @RecipeTinEats. Mexican Style Shredded Pork is a hearty and filling lunch recipe. Now remove the roast and shred it using two forks.

So that is going to wrap this up for this exceptional food mexican shredded pork recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!