German Red Cabbage
German Red Cabbage

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, german red cabbage. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

German Red Cabbage is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. German Red Cabbage is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have german red cabbage using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make German Red Cabbage:
  1. Make ready 1 head red cabbage, chopped
  2. Prepare 1 sweet red apple, sliced
  3. Take 1 white onion, sliced
  4. Take 1/3 cup sugar
  5. Make ready 1/3 cup white vinegar
  6. Take 3/4 tsp. salt
  7. Make ready 1/4 tsp. pepper
Steps to make German Red Cabbage:
  1. In a large dutch oven with lid, layer the cabbage, onion and apples. Cover and place in oven at 350 degrees for 1 hour.
  2. Remove from oven and add remaining ingredients. Stir to fully incorporate.
  3. Enjoy!

So that’s going to wrap this up with this exceptional food german red cabbage recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!