Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, zucchini relish. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Zucchini Relish is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Zucchini Relish is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have zucchini relish using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Relish:
- Get step 1
- Prepare 10 cup shredded zucchini or/and Summer squash
- Make ready 2 shredded or diced colored bell peppers
- Prepare 3 shredded or diced Hatch Peppers
- Get 2 small/medium diced red onions
- Prepare 1/8 cup sea salt
- Take step 2
- Make ready 3 cup apple cider vinegar
- Make ready 2 2/3 cup organic cane sugar
- Make ready 1 tbsp cornstarch
- Take 1/2 tsp turmeric
- Get 1 tsp ground black pepper
- Take 1 1/2 tsp celery seed
- Take 1 tsp dry mustard
- Take 1 tsp granulated garlic
- Take 1/4 tsp smoked paprika
Instructions to make Zucchini Relish:
- Combine all ingredients in step 1 and let sit overnight. The next day drain off excess liquid.
- The next day combine step 1 with the rest of the ingredients.
- Cook for 30 minutes on a slow boil.
- Can when done. Makes 6 pints.
So that’s going to wrap it up for this special food zucchini relish recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
