Coconut chicken breast curry #author marathon
Coconut chicken breast curry #author marathon

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, coconut chicken breast curry #author marathon. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coconut chicken breast curry #author marathon is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Coconut chicken breast curry #author marathon is something which I’ve loved my whole life. They’re nice and they look fantastic.

This coconut curry chicken can be made in one pot and is packed with delicious flavors! Fine sea salt and freshly cracked pepper. This rich, creamy coconut-curry dish comes together quickly in an Instant Pot®.

To begin with this recipe, we must prepare a few ingredients. You can cook coconut chicken breast curry #author marathon using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut chicken breast curry #author marathon:
  1. Prepare 2 chicken breasts
  2. Prepare 1 table spoon tumeric powder
  3. Make ready 1 Table spoon garlic ginger paste
  4. Get 2 onions
  5. Get 1 cup heavy coconut milk
  6. Take 1 cup light coconut milk
  7. Prepare Salt
  8. Make ready Oil
  9. Take 1 tomato
  10. Prepare 1 bell pepper

Coconut curry chicken is an easy, healthy dinner that's packed with flavor. Forget take-out, this is about to become your new family favorite. Baked curried chicken breasts is an easy and delicious main dish recipe with a rich coconut milk sauce, topped with toasted coconut. These baked curried chicken breasts are super easy and flavorful.

Instructions to make Coconut chicken breast curry #author marathon:
  1. Cut chicken breasts into small pieces
  2. In a pot add oil and fry onions until they turn golden brown
  3. Add garlic ginger paste and stir
  4. Add the chicken breast and mix well for some minutes
  5. Add bell pepper, tomato,cook for 3 min
  6. Add light coconut milk and mix well
  7. When the meat is tender add heavy coconut milk and stir for 3min
  8. Coconut chicken curry is ready

Serve them over hot cooked rice with some peas drizzled with a bit of honey for an excellent. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. View top rated Curry coconut chicken breast recipes with ratings and reviews. This easy Chicken Curry dish with potatoes, garam masala, cumin and curry spices and simmered with coconut milk. To make chicken curry in a hurry, this can easily be adapted for the Instant Pot or pressure cooker using slightly less water and the Poultry button, then do a quick release, add the.

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