Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy eggplant and chicken breast steam bake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Eggplant and Chicken Breast Steam Bake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Easy Eggplant and Chicken Breast Steam Bake is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook easy eggplant and chicken breast steam bake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Eggplant and Chicken Breast Steam Bake:
- Make ready 100 grams Chicken breasts
- Prepare 1 Eggplant (slim Japanese type)
- Get 2 tbsp Vegetable oil
- Take 1 tbsp White flour
- Get 1 tbsp ★Sake
- Get 1 tbsp ★Mirin
- Take 1 tbsp ★Miso
Instructions to make Easy Eggplant and Chicken Breast Steam Bake:
- If you'd like, trim off the skin from the chicken and cut the meat into bite-sized pieces. Slice the eggplant to 1 cm thick rounds. Mix the ★ ingredients.
- Put 1 tablespoon of vegetable oil in the pan. Add the chicken and brown over medium heat. Take them out and set aside. There's no need to cook them thoroughly just yet.
- Using the same pan, add 1 tablespoon of vegetable oil and stir-fry the eggplant over medium heat. Once the eggplant is covered with oil, add in the chicken and ★, then cover with a lid. Cook over low heat for 10 minutes.
- Open the lid and simmer for a while, then it's ready. Serving them on flat plates makes them look really delicious.
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