Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, sauteed chicken breast. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sauteed Chicken Breast is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sauteed Chicken Breast is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook sauteed chicken breast using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Chicken Breast:
- Make ready 1 large chicken breast butterflied
- Make ready Kosher salt
- Make ready Course black pepper
- Get Olive oil
- Make ready Soy sauce
Instructions to make Sauteed Chicken Breast:
- Add Olive oil to a cast iron skillet
- Season both sides of chicken breast with salt and pepper, let sit for about 5 min.
- When skillet is hot, lay chicken in turn chicken over then, shake soy on each side for added flavor chicken is done at 165, or when juices run clear.
- Add a side dish and, and enjoy
So that’s going to wrap this up for this special food sauteed chicken breast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
