Lemon-Pepper Chickpea Fattoush
Lemon-Pepper Chickpea Fattoush

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, lemon-pepper chickpea fattoush. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon-Pepper Chickpea Fattoush is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Lemon-Pepper Chickpea Fattoush is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook lemon-pepper chickpea fattoush using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon-Pepper Chickpea Fattoush:
  1. Prepare 1 pita, torn I to pieces
  2. Prepare 3 Tbsp. fresh lemon juice
  3. Take 1/3 C. Olive oil
  4. Make ready 1/2 tsp. Lemon-pepper
  5. Prepare 1/4 tsp. Salt
  6. Make ready 2 Romain hearts, chopped
  7. Make ready 1/2 can chickpeas
  8. Get 1 tomato, chopped
  9. Get 1/2 cucumber, peeled, cut in half horizontally and chopped
Instructions to make Lemon-Pepper Chickpea Fattoush:
  1. Preheat oven to 400°F.
  2. Mix lemon juice, olive oil, salt and lemon-pepper in small bowl.
  3. Place torn pita pieces on a cookie sheet in even layer. Drizzle with 3 Tbsp. of the dressing. Toss to coat. Place in oven until browned and crisp. About 5 minutes.
  4. Place chickpeas, tomato and cucumber in remaining dressing.
  5. Arrange chopped salad on 2 plates and top with chickpeas, tomato and cucumber dressing mixture evenly.
  6. Sprinkle toasted pita pieces between dishes and toss to coat.

So that is going to wrap it up with this special food lemon-pepper chickpea fattoush recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!