Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon pepper chicken breast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Lemon Pepper Chicken Breast is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Lemon Pepper Chicken Breast is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook lemon pepper chicken breast using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Pepper Chicken Breast:
- Take 1 Cup Flour
- Prepare 3 Boneless Chicken Breast
- Take 4 tbsp Lemon Pepper Season
- Make ready 2 Whole Lemons
- Make ready 1 Jar Yellow Mustard
- Take 2 tbsp Garlic Powder
- Make ready 1 tbsp Melted Butter
- Get 3 tbsp Onion Powder
- Make ready Salt
Steps to make Lemon Pepper Chicken Breast:
- Seasoned flour with garlic powder onion powder salt and pepper stir until mixed
- Coat chicken breasts completely with yellow mustard and then coat with flour until well coated, have you frying Grease set to 350° or medium heat, start frying chicken 3 to 5 minutes,until 170°F on each side depending on the thickness of chickens
- (For you lemon sauce)Take your 1 fresh lemon, squeeze juice and take some zest from lemon and 2 tbsp lemon pepper season, the 1 tbsp melted butter and mix in small bowl and set aside.
- Once chickens are done frying remove, and brush juice over breast while hot and sprinkle other 2 tbsp of lemon pepper season and serve with sides.
- Done
So that’s going to wrap this up with this exceptional food lemon pepper chicken breast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!