Cheesy Chicken Fritters
Cheesy Chicken Fritters

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesy chicken fritters. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Chicken Fritters is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Cheesy Chicken Fritters is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy chicken fritters using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Fritters:
  1. Get 1 1/2 lbs Chicken Breasts (3 large)
  2. Prepare 2 large Eggs
  3. Make ready 1/3 cup Mayonnaise
  4. Get 1/3 cup All-purpose Flour or Cornstarch
  5. Prepare 4 oz Mozzarella Cheese (1 ⅓ cups shredded)
  6. Get 1 1/2 tbsp Fresh Dill (chopped)
  7. Prepare to taste Salt and Pepper
  8. Prepare 2 tbsp Extra Virgin Oil (or any high heating oil
Steps to make Cheesy Chicken Fritters:
  1. Dice chicken into ⅓ inch thick pieces and place them in a mixing bowl. Partially frozen chicken is easier to slice :)
  2. Into the mixing bowl, add the remaining ingredients : the eggs, mayonnaise, flour, shredded mozzarella, dill, salt and black pepper.
  3. Stir the mixture until well-combined. Cover with plastic wrap and refrigerate for at least 2 hrs. It can be overnight too.
  4. Heat a non-stick pan with oil over medium heat. When oil is hot, add the chicken mixture a heaping tablespoon at a time. I use an ice cream scoop.
  5. Slightly flatten out the tops with the back of your spoon and saute both sides or until outsides are golden brown and chicken is fully cooked through.

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