Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, astoria ceviche. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Astoria Ceviche is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Astoria Ceviche is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook astoria ceviche using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Astoria Ceviche:
- Get 1/4 lb peeled shrimp
- Take 1/2 lb mahi mahi filet
- Get 1/2 lb swordfish filet
- Make ready 1/4 lb calamari
- Take 4 limes
- Make ready 5 lemons
- Prepare 2 avocados
- Prepare 4 clove of garlic
- Prepare 1/2 bunch cilantro
- Get 1 chile
- Make ready 1 pinch sea salt
- Make ready 1 pinch black pepper
Steps to make Astoria Ceviche:
- squeeze 4 lemons and 4 limes into a glass container
- chop cilantro, garlic and chile (careful with seedsHOT) add to citrus juices with salt and black pepper
- chop seafood to bite sized squares and mix well with citrus herb blend
- chop avocados into bite sized squares adding them last to the mix
- be sure all seafood is submerged or soaking in citrus
- slice lemon to layer on top
- wrap with plastic wrap and let sit in your fridge for at least 1 hour
- ENJOY!
So that is going to wrap this up for this exceptional food astoria ceviche recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!