Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried cow lung. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Cow Lung is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Fried Cow Lung is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook fried cow lung using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Cow Lung:
- Prepare 200 g cow lung
- Take 1 stalk lemongrass (bruised
- Make ready 1 inch galangal (bruised)
- Get 4 bay leaves (1 for boiling lung)
- Take 2 kaffir lime leaves
- Get 1 Tsp salt
- Prepare 1.5 Tbsp granule sugar
- Get 150 ml water
- Take Braise Spices
- Prepare 3 cloves garlic
- Take 2 shallot
- Prepare 1 candlenut
- Prepare 1 inch turmeric
- Take 1 inch ginger
- Prepare 1/2 Tsp coriander powder
Instructions to make Fried Cow Lung:
- Prepare the ingredients. Place cow lung and bay leaf into a pot. Add little bit of salt and bring to boil for 20 minutes until it well cooked and tender. Drain the water and set aside. Blend braise spices and give 1 Tbsp water.
- Heat 2 Tbsp oil on the pan. Saute the blended spices, bay leaves, kaffir lime leaves, galangal, and lemongrass. Saute until fragrance, then add salt and sugar. Put water and mix it well.
- Place boiled lung into the pan, stir and simmer for 20 minutes.
- You can keep it on freezer and fry it anytime. If you want to eat immediately, fry it for 5 minutes or more if you like it to be crispy. Be careful of the hot oil splash. Cover the pan with lid while frying.
- Fried cow lung is ready to serve with rice and sambal ✨
So that is going to wrap this up with this exceptional food fried cow lung recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!