Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tangdi kebab 😊. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tangdi kebab 😊 is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tangdi kebab 😊 is something that I’ve loved my entire life. They’re fine and they look wonderful.
Tangdi or tangri literally translates to legs & kabab is a piece of grilled food. Tangri kabab means chicken drumsticks that are grilled either over charcoal fire, tandoori oven, regular pan or in an oven. Tangdi kebabs make great appetizers, side or main for your Indian dinner.
To get started with this recipe, we have to prepare a few ingredients. You can cook tangdi kebab 😊 using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tangdi kebab 😊:
- Prepare 12 chicken drumsticks
- Get Marinate:
- Get 5 tbsn ginger,garlic and chilli paste
- Take 1 tbsn coriander powder
- Make ready 1 tbsn turmeric
- Prepare 2 tbsn red chilli powder
- Get 1 tbsn dry fenugreek
- Make ready 1 tsp garam masala
- Get 1 tsp chaat masala powder
- Make ready 2 tbsn chicken tikka masala (any brand)
- Make ready 1/2 tsp red food colour
- Get 1 tbsn cornflour
- Prepare 2 tbsn all-purpose flour
- Make ready 1 tsp salt
- Prepare 1 egg
- Make ready Garnish…some lemon,cucumber, cabbage etc
Just the name of this is good enough to drool, chicken tangdi kebab is probably the favorite of every. Chicken Tangdi Kebab Biryani,Chicken Biryani Recipe, Tangri Kebabs Recipe, Tangdi Kabab GREEN CHICKEN TANGDI KEBAB Tangdi kabab is a delicious melt in mouth appetizer prepared by. Kalmi Kebab is a popular non vegetarian appetizer from the Mughlai cuisine which you can serve for your Kalmi Kebab is a delicious kebab from the Mughlai cuisine, marinated with spices and yoghurt. Murg Tangdi Kebab By Gurdip Kohli Punj.
Steps to make Tangdi kebab 😊:
- First put slits on chicken lengthwise…as in pic 1.now marinate the chicken with above-mentioned marinate ingredients
- Now keep this chicken marinate for at least one hour at room temperature(best result if you keep for more hours probably 4 hours) now deep fry the chicken drumsticks…
- Fry till golden brown and out side layer is crisp…serve hot on the bed of salad and enjoy..😋.do subscribe my #youtube blog Tanvi.s 25 yummy food blog for this and many more amazing recipes.
Hozzávalók és az elkészítés részletes leírása. Includes chicken legs, yogurt, lime juice, green chilies, red food coloring, salt, methi, tandoori spices, ground cumin, coriander powder, ground turmeric. Tangdi Kebabs are juicy chicken drumsticks that are briefly marinated before they get a good grilling. Tangdi, pronounced tung-ree, means back legs in Hindi, so these also double up as handy finger. Tangri Kebab - Quick & easy recipe to make tangdi kebab at home.
So that is going to wrap it up for this special food tangdi kebab 😊 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
